kokumori-taiwan
Black vinegar
From $30
Unit price per Rich Black Vinegar
Worcestershire sauce originated in Worcestershire, England. It was originally made by pickling leftover onions, vegetables, and fruits with vinegar after banquets. It was widely used in Western countries as a condiment for steaks and marinades. It spread to Japan during the Meiji era and became popular there. Taiwanese "Wurcestershire sauce" was developed and created 60 years ago by Mr. Hsu Hou-tsai (founder of Gu Sheng Company), former chairman of the Industrial Technology Research Institute of Vinegar. It was well-suited to traditional Taiwanese dishes and snacks at the time, such as meat soup, oyster vermicelli, and braised fish. Its versatility allows it to easily blend with various ingredients, creating different and exquisite flavors. Therefore, urcestershire sauce has been popular in Taiwan for over 60 years and has become an indispensable condiment for various dishes.
Black vinegar requires a long aging process to develop its exceptional flavor; connoisseurs prefer black vinegar that has been aged for an extended period, as its aroma and flavor become increasingly rich and mellow. Our company's black vinegar is made from 100% pure glutinous rice blended with vegetables, fruits, carrots, garlic, salt, sugar, and 18 kinds of natural spices. Its traditional and unique flavor makes it one of Taiwan's most representative black vinegars. Because the ingredients are all natural vegetables and various spices, natural sedimentation may occur after a short period of storage; this is unrelated to quality. Simply shake well before use.
Ingredients: Water, fermented rice vinegar, sugar, salt, carrot juice, onion juice, tomato juice, orange juice, caramel coloring (regular caramel/coloring agent), spices
Ingredient: Water, Brewed Vinegar, Sugar, Salt, Carrot Juice, Onion Juice, Tomato Juice, Orange Juice, Caramel Colors (Plain Caramel), Spices
Sales channels: Shin Kong Mitsukoshi Supermarket
Sales Channel: ShinKong Supermarket
Storage period: 3 years
※ For more services and information:
Please contact us at https://www.kokumori.com/tw/about/contact.aspx
Black vinegar
From $30
Unit price perIn stock
您的訂單預計送達時間：August 06 － August 10
產品介紹
Rich Black Vinegar
Worcestershire sauce originated in Worcestershire, England. It was originally made by pickling leftover onions, vegetables, and fruits with vinegar after banquets. It was widely used in Western countries as a condiment for steaks and marinades. It spread to Japan during the Meiji era and became popular there. Taiwanese "Wurcestershire sauce" was developed and created 60 years ago by Mr. Hsu Hou-tsai (founder of Gu Sheng Company), former chairman of the Industrial Technology Research Institute of Vinegar. It was well-suited to traditional Taiwanese dishes and snacks at the time, such as meat soup, oyster vermicelli, and braised fish. Its versatility allows it to easily blend with various ingredients, creating different and exquisite flavors. Therefore, urcestershire sauce has been popular in Taiwan for over 60 years and has become an indispensable condiment for various dishes.
Black vinegar requires a long aging process to develop its exceptional flavor; connoisseurs prefer black vinegar that has been aged for an extended period, as its aroma and flavor become increasingly rich and mellow. Our company's black vinegar is made from 100% pure glutinous rice blended with vegetables, fruits, carrots, garlic, salt, sugar, and 18 kinds of natural spices. Its traditional and unique flavor makes it one of Taiwan's most representative black vinegars. Because the ingredients are all natural vegetables and various spices, natural sedimentation may occur after a short period of storage; this is unrelated to quality. Simply shake well before use.
Ingredients: Water, fermented rice vinegar, sugar, salt, carrot juice, onion juice, tomato juice, orange juice, caramel coloring (regular caramel/coloring agent), spices
Ingredient: Water, Brewed Vinegar, Sugar, Salt, Carrot Juice, Onion Juice, Tomato Juice, Orange Juice, Caramel Colors (Plain Caramel), Spices
Sales channels: Shin Kong Mitsukoshi Supermarket
Sales Channel: ShinKong Supermarket
Storage period: 3 years
※ For more services and information:
Please contact us at https://www.kokumori.com/tw/about/contact.aspx