<Cooking Sauce Series> Dashi Tsuyu(Japanese Soy Sauce)

Natural flavor, low salt, twice concentrated, fresh and sweet, perfect for Japanese cold noodles or steamed fish dishes.

測試中

測試中

Product Specifications
<Cooking Sauce Series> Dashi Tsuyu(Japanese Soy Sauce)

$0

$0

產品介紹

Dashi Tsuyu (Japanese Soy Sauce)

Ingredients: Water, brewed soy sauce, rice porridge (water, glutinous rice, and bonito flakes), sugar, salt, bonito flakes, shiitake mushrooms, brewed rice vinegar, brewed soy sauce, yeast extract, kelp, and concentrated shiitake mushroom broth.
Ingredient: Water, Brewed Soy Sauce, Mirin(Water, Sticky Rice, Rice), Sugar, Salt, Dried Bonito, Mushroom, Brewed Vinegar, Brewed Alcohol, Yeast Extract, Kelp, Mushroom Extract

Shelf life: 2 years
* This product contains fish (bonito flakes), gluten-containing grains, and soy products (soy sauce).


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